MENU

M-F 11:00AM-2:00PM, 4:00AM-7:00PM
SAT 11:00AM-7:00PM     SUN 11:00AM-3:00PM
Call to order ahead or stop in and place an order when you visit!

HOT DECK

MARGHERITA FOCACCIA ROMAN-STYLE PIZZA
$7 SLICE

 

ARANCINI
$7 SLICE

Risotto, San Marzano tomato, mozzarella and basil

 

SMOKED CHICKEN WINGS
3 FOR $5
 
TERIYAKI GLAZED ST. LOUIS RIBS
$6 EACH

ORGANIC ROASTED VEGETABLES
$12.99 PR/LB

ALPINE CHEESE POTATO AU GRATIN
$14.99 PR/LB

 

ROTISSERIE CHICKEN
$20 EACH
$30 DINNER, INCLUDES 2 SIDES

SALADS

CAPRESE SALAD
$13.99

Tomato slices, fresh mozzarella, basil, arugula, balsamico, olive oil

SESAME SOY SALAD
$15.99

Tuna, mixed greens, edamame, cucumber, carrot, avocado, cabbage, sesame soy dressing

 

WEEKLY SALAD SPECIAL
MARKET PRICE

Ask the chef!

FRESH CATCH

FRESH FISH OF THE DAY
MARKET PRICE

Alaskan King Salmon, Stripe Bass, Lake Trout, Walleye, etc.

PAN SEARED PREPARATION
MARKET PRICE

Preparation options, compound butter, teriyaki, served with tartar sauce and lemon.

ROASTED SEASONAL VEGETABLES
$4
GRAIN OF THE DAY
$2
MARKET SLAW
$2​

SANDWICHES

MADE FRESH TO ORDER

BIG BOLOGNA
$12.99

Mortadella, pistachio spread, burratta, arugula, foccacia bread

SALAMI MAMI
$12.99

Genoa salami, Smoking Goose salami, mozzarella, pecorino cream, basil, hungarian peppers, foccacia bread

 

FOUR SEASONS
$12.99

Madrange ham, spinach-artichoke-cream cheese, pickled mushrooms, artichoke hearts, greens, foccacia bread

 

GRILLED CHEESE DELUXE VEG
$12.99

Cheddar, brick, and American cheese, tomato, greens, avocado, brioche

 

SANDWICH SPECIAL
MARKET PRICE

Ask the chef!

SOUPS

SOUP OF THE DAY
$8

CHILI
$13

MINESTRONE VEG
$8

BREAD

FRESH FROM OUR BAKERY

STEFANO'S ITALIAN
$7.50
$4.50 HALF

 

BAGUETTE
$7.00

$4.00 HALF

 

Miche
$15.00

$8.00 HALF

 

Rustic White Sourdough
$8.00

$5.00 HALF

 

Multigrain Sourdough
$9.00
$5.00 HALF
 
Speciality Sourdough
$12.00
$7.00 HALF